Events & Programs
New Holiday Tradition in 2008
Rise and Shine! Instead of the traditional evening Holiday Open House at the Rawlings house, Friends and guests gathered in the grove on the morning of December 14 for a lavish Sunday breakfast. There was a bonfire, music, mulled cider, fresh-squeezed orange juice, pastries and a delicious baked egg dish prepared with eggs from our own chickens.
Lee Townsend, Junior and Senior, serenade guests.
A young guest helps Sheila Barnes squeeze oranges picked from the grove.
Sheila serves mulled cider and Sugar relaxes under the table.
The Rawlings House lovingly decorated and open for tours.